Nonprofit Profile
Trust verification
990 Filing
No data available
Financial overview
Revenue
$3.3M
Assets
$7.4M
Tax-Exempt Since
2006
Ruling date: June 2006
About
Mission & Description
New York State Wine and Culinary Center Inc, located in Canandaigua, NY, is a nonprofit organization focused on food, agriculture, and nutrition. Established in 2006, it has an annual revenue of $3.3 million and aims to promote the state's wine and culinary industries.
IRS filing details
Official Records
| EIN | 20-1682175 |
| Subsection | 501(c)(3) |
| Classification | Public Charity |
| NTEE Code | K20 — Food, Agriculture & Nutrition |
| Ruling Date | June 2006 |
| Revocation History | None |
Compensation
Officers & Directors
No officer compensation data available.
For nonprofits
Claim this profile
We're onboarding nonprofits from our waitlist. Join to be first in line for a verified badge, custom profile page, and a permanent SEO backlink — all free, forever.
Free — no credit card, no commitment