Mission & Description
The Institute of Food Technologists Inc, located in Chicago, IL, is a nonprofit organization established in 1952. With an annual revenue of $42.6 million, it focuses on advancing the science of food through education, research, and professional development. The organization is recognized for its contributions to the food industry and its commitment to food safety and innovation.
Official Records
| EIN | 36-2136957 |
| Subsection | 501(c)(3) |
| Classification | Public Charity |
| Ruling Date | February 1952 |
| Revocation History | None |
Officers & Directors
No officer compensation data available.
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